EU-China-Safe Open Day & Workshop on "Food Safety in China: Past, Present and Future" were organised as satellite events of the 9th International Symposium on Recent Advances in Food Analysis (RAFA 2019), held from the 5^th to 8^th November 2019, in Prague, Czech Republic.
Video showcasing EU-China-Safe

Interview for the Analytical Scientist after RAFA 2019 (p. 12):
Partnering Up for Food Harmony
We cannot underestimate the power of International collaboration when it comes to ensuring food security
By Martin Rose, Fera Science Ltd, Sand Hutton, York, UK

Workshop on "Food Safety in China: Past, Present and Future" led by EU-China-Safe
Agenda of the workshop
Abstracts of the lectures

Lectures:
FOOD SAFETY CONTROL SYSTEM IN CHINA: PAST, PRESENT AND FUTURE
DESIGN AND IMPLEMENTATION OF FOOD COLD CHAIN TRACEABILITY SYSTEM BASED ON BLOCKCHAIN AND RFID
LC-MS TOOLS IN THE CAMPAIGN AGAINST FOOD FRAUD IN INFANT FORMULA
A GLOBAL VIRTUAL LABORATORY TO IMPROVE CONSUMER SAFETY AND TO REDUCE THE ECONOMIC IMPACT OF A FOOD SAFETY INCIDENT
APPLICATION OF NEXT GENERATION SEQUENCING TECHNOLOGY IN FOOD AUTHENTICITY
INTAKE OF DIOXIN AND DIOXIN-LIKE COMPOUNDS IN CHINA: OCCURRENCE AND TEMPORAL TREND
EMERGENCE OF ANTIBIOTIC-RESISTANT SALMONELLA IN CHINA
DIETARY AND INTERNAL EXPOSURE ASSESSMENT TO ZEARALENONE IN A TYPICAL AREA OF CHINA
DEVELOPMENT OF NEW PRETREATMENT APPROACH FOR FOOD SAFETY SCREENING
ANALYSIS HAZARDS IN FOOD: FROM ONE-BY-ONE DETERMINATION TO CLASS-BY CLASS SCREENING AND FINALLY TO CHEMOMETRICS-BASED DISCRIMINATION
MULTI-PLUG FILTRATION CLEAN-UP (M-PFC) METHOD AND AUTOMATED DEVICE FOR ANALYSIS OF PESTICIDE AND VETERINARY DRUG RESIDUES
RAPID FOOD ANALYSIS BY AMBIENT MASS SPECTROMETRY

Photos

Open Day
Invitation to the Open Day

Posters demonstrating EU-China-Safe activities:

Photos